{"id":774,"date":"2019-02-05T14:53:15","date_gmt":"2019-02-05T14:53:15","guid":{"rendered":"http:\/\/www.susanvegan.de\/?p=774"},"modified":"2019-02-05T14:59:38","modified_gmt":"2019-02-05T14:59:38","slug":"kichererbsenbaellchen","status":"publish","type":"post","link":"https:\/\/www.susanvegan.de\/?p=774","title":{"rendered":"Kichererbsen-B\u00e4llchen"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-975\" src=\"http:\/\/www.susanvegan.de\/wp-content\/uploads\/2019\/02\/20190203_173723-595x334.jpg\" alt=\"\" width=\"595\" height=\"334\" srcset=\"https:\/\/www.susanvegan.de\/wp-content\/uploads\/2019\/02\/20190203_173723-595x334.jpg 595w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2019\/02\/20190203_173723-768x431.jpg 768w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2019\/02\/20190203_173723-960x539.jpg 960w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><br \/>\n400g Kichererbsen<\/p>\n<p>1 Zwiebel<\/p>\n<p>1 Knoblauchzehe<\/p>\n<p>50g kernige Haferflocken<\/p>\n<p>1 TL Paprikapulver<\/p>\n<p>1\/2 TL Senf<\/p>\n<p>Salz und Pfeffer<\/p>\n<p>Haferflocken in der K\u00fcchenmaschine zu Mehl zerkleinern. Die Zwiebel und den Knoblauch kurz and\u00fcnsten. Alle Zutaten zusammenmischen und mit einer Gabel die Kichererbsen grob zerdr\u00fccken. Aus der Masse B\u00e4llchen formen. Auf ein mit Backpapier ausgelegtes Blech setzen und bei 180 Grad ca. 15 Minuten backen. Am besten mit So\u00dfe oder Dip genie\u00dfen!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\n400g Kichererbsen 1 Zwiebel 1 Knoblauchzehe 50g kernige Haferflocken 1 TL Paprikapulver&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.susanvegan.de\/?p=774\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Kichererbsen-B\u00e4llchen&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":975,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,10],"tags":[],"class_list":["post-774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beilagen","category-dies-und-das","entry"],"_links":{"self":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=774"}],"version-history":[{"count":5,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/774\/revisions"}],"predecessor-version":[{"id":980,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/774\/revisions\/980"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/media\/975"}],"wp:attachment":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}