{"id":428,"date":"2017-03-25T06:31:41","date_gmt":"2017-03-25T06:31:41","guid":{"rendered":"http:\/\/www.susanvegan.de\/?p=428"},"modified":"2017-03-25T06:34:59","modified_gmt":"2017-03-25T06:34:59","slug":"wirsing-aufstrich","status":"publish","type":"post","link":"https:\/\/www.susanvegan.de\/?p=428","title":{"rendered":"Wirsing-Aufstrich"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-431\" src=\"http:\/\/www.susanvegan.de\/wp-content\/uploads\/2017\/03\/20170215_083449-595x335.jpg\" alt=\"20170215_083449\" width=\"595\" height=\"335\" srcset=\"https:\/\/www.susanvegan.de\/wp-content\/uploads\/2017\/03\/20170215_083449-595x335.jpg 595w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2017\/03\/20170215_083449-768x432.jpg 768w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2017\/03\/20170215_083449-960x540.jpg 960w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/p>\n<p>4-5 gro\u00dfe Wirsingbl\u00e4tter<\/p>\n<p>eine Handvoll Walnusskerne<\/p>\n<p>etwa halb so viele Cashewkerne<\/p>\n<p>2 EL Oliven\u00f6l<\/p>\n<p>100 ml Hafersahne<\/p>\n<p>2 Knoblauchzehen<\/p>\n<p>2 EL Zitronensaft<\/p>\n<p>1 EL Wei\u00dfweinessig<\/p>\n<p>4 EL Hefeflocken<\/p>\n<p>Pfeffer und Salz<\/p>\n<p>Die Wirsingbl\u00e4tter gr\u00fcndlich waschen, den Strunk entfernen und klein rupfen. Knoblauch sch\u00e4len und grob zerkleinern. Alle zutaten zusammen fein p\u00fcrieren.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\n4-5 gro\u00dfe Wirsingbl\u00e4tter eine Handvoll Walnusskerne etwa halb so viele Cashewkerne 2&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.susanvegan.de\/?p=428\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Wirsing-Aufstrich&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":431,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-428","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aufstriche","entry"],"_links":{"self":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=428"}],"version-history":[{"count":3,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/428\/revisions"}],"predecessor-version":[{"id":432,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/428\/revisions\/432"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/media\/431"}],"wp:attachment":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}