{"id":2391,"date":"2023-05-07T07:57:44","date_gmt":"2023-05-07T07:57:44","guid":{"rendered":"http:\/\/www.susanvegan.de\/?p=2391"},"modified":"2023-05-07T09:10:20","modified_gmt":"2023-05-07T09:10:20","slug":"cashewcreme-ii","status":"publish","type":"post","link":"https:\/\/www.susanvegan.de\/?p=2391","title":{"rendered":"Cashewcreme II"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-960x720.jpeg\" alt=\"\" class=\"wp-image-2397\" width=\"420\" height=\"315\" srcset=\"https:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-960x720.jpeg 960w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-595x446.jpeg 595w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-768x576.jpeg 768w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-1536x1152.jpeg 1536w, https:\/\/www.susanvegan.de\/wp-content\/uploads\/2023\/05\/IMG_7611-2048x1536.jpeg 2048w\" sizes=\"auto, (max-width: 420px) 100vw, 420px\" \/><\/figure>\n\n\n\n<p>Diese Creme ist vielf\u00e4ltig einsetzbar: pur aufs Brot, zum Verfeinern von Salatdressings oder So\u00dfen, mit Hefeflocken vermischt zum \u00dcberbacken,&#8230; oder eben als Basis f\u00fcr die cremigen Nudeln mit Spargel.<\/p>\n\n\n\n<p>300g Cashewkerne\/ -bruch<\/p>\n\n\n\n<p>ca. 450g Wasser<\/p>\n\n\n\n<p>2 EL Zitronensaft<\/p>\n\n\n\n<p>4 EL Apfelessig<\/p>\n\n\n\n<p>1 gestrichener TL Salz<\/p>\n\n\n\n<p>Die Cashews mit kochendem Wasser \u00fcbergie\u00dfen- nach ca. 20 Minuten die restlichen Zutaten hinzuf\u00fcgen und p\u00fcrieren (am besten mit einem starken Mixer- sonst wird es keine Creme).<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nDiese Creme ist vielf\u00e4ltig einsetzbar: pur aufs Brot, zum Verfeinern von Salatdressings&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.susanvegan.de\/?p=2391\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Cashewcreme II&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":2397,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-2391","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dies-und-das","entry"],"_links":{"self":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2391"}],"version-history":[{"count":10,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2391\/revisions"}],"predecessor-version":[{"id":2405,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2391\/revisions\/2405"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/media\/2397"}],"wp:attachment":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2391"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2391"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}