{"id":2285,"date":"2022-11-20T07:47:10","date_gmt":"2022-11-20T07:47:10","guid":{"rendered":"http:\/\/www.susanvegan.de\/?p=2285"},"modified":"2022-11-20T07:52:24","modified_gmt":"2022-11-20T07:52:24","slug":"austernpilze-mit-kartoffeln","status":"publish","type":"post","link":"https:\/\/www.susanvegan.de\/?p=2285","title":{"rendered":"Austernpilze mit Kartoffeln"},"content":{"rendered":"\n

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Ich habe einmal in einem sehr guten Restaurant Schwefelporling (“Chicken of the wood”) gegessen und denke bis heute manchmal an diesen tollen Geschmack. Jetzt habe ich entdeckt, dass Austernpilze genauso gut schmecken. Mensch kann sie mit Kartoffeln zubereiten oder einfach pur genie\u00dfen.<\/p>\n\n\n\n

zwei Handvoll Austernpilze<\/p>\n\n\n\n

2 Kartoffeln<\/p>\n\n\n\n

etwas Oliven\u00f6l (ca 1,5 EL)<\/p>\n\n\n\n

etwas ger\u00e4uchertes Paprikapulver (ca. 1 TL)<\/p>\n\n\n\n

1\/2 Knoblauchzehe- sehr fein gehackt<\/p>\n\n\n\n

1 Zweig Rosmarin (oder 1\/4 TL getrocknet)<\/p>\n\n\n\n

1 Zweig Thymian (oder 1\/4 TL getrocknet)<\/p>\n\n\n\n

Pfeffer und Salz<\/p>\n\n\n\n

Pilze putzen und in mundgerechte St\u00fccke zupfen, Kartoffel waschen und in d\u00fcnne Scheiben schneiden- alles mit \u00d6l und Gew\u00fcrzen und Zweigen vermengen. Auf ein mit Backpapier ausgelegtes Blech geben und bei 200 Grad Umluft (wenn m\u00f6glich plus Grillfunktion) etwa 25 Minuten knusprig backen.<\/p>\n\n\n\n

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\nIch habe einmal in einem sehr guten Restaurant Schwefelporling (“Chicken of the…\n<\/div>\n
Continue reading “Austernpilze mit Kartoffeln”<\/span>…<\/a><\/div>\n","protected":false},"author":1,"featured_media":2287,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,9],"tags":[],"class_list":["post-2285","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beilagen","category-snacks","entry"],"_links":{"self":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2285"}],"version-history":[{"count":5,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2285\/revisions"}],"predecessor-version":[{"id":2293,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/posts\/2285\/revisions\/2293"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=\/wp\/v2\/media\/2287"}],"wp:attachment":[{"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2285"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2285"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.susanvegan.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2285"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}